Signature cocktail with rum, maple syrup, lime juice, white cranberry juice, cranberry garnish and cinnamon. Duck breast with apple sauce and cranberry chutney, served with seasonal vegetables. Chocolate and cranberry molten cake.
975, boul. Pierre-Roux est, office 101
Victoriaville (Québec) G6T 1T8
819 758-1501
info@sadcae.ca
Monday to Thursday
8:30 a.m. to 12:00 p.m.
1:00 p.m. to 4:30 p.m.
Friday
8:30 a.m. to 12:00 p.m.
